Luxardo … Deep red in color, Luxardo Sour Cherry Gin has a pungent marasca cherry aroma with intense juniper notes. https://queenculinaire.com/2017/09/06/cherry-syrup-bourbon-cherry-sour by vol. Where the luxardo flavor is similar the mouth feel and thickness of the syrup wasn’t quite right. Seizing on another local tradition of preserving fresh cherries in the liqueur, Luxardo began selling cherries preserved in nonalcoholic cherry syrup in … ... You can buy fancy Luxardo cherries, made with marasca cherries and soaked in a tart Maraschino liqueur syrup. ... for more than 65 years in addition to a variety of other cherries that are stored in syrup or spirit. Frozen became very mushy. 24% Marasca cherry juice. In a sauce pan make a simple syrup with the sugar and cherry juice. They are gluten-free, non-GMO, vegan, and kosher. They are delicious. Sour (or sweet) cherries soaked in a brandy syrup for the perfect cocktail garnish. I reduced some cherry juice to make a really thick syrup and added that in and the cherry flavor was so much better. Out of stock. Luxardo Maraschino Cherries are proprietary sour marasca cherries that are candied and steeped in a syrup made of cherry juice and sugar. Established in 1821 by Girolamo Luxardo and still entirely controlled by the same founding family, Luxardo exports its specialties in over 86 different countries around the world. And also expensive. Add the dried cherries and allow the cherries to soak up the syrup. Luxardo Maraschino Cherries are sour marasca cherries that are candied and steeped in a syrup made of cherry juice and sugar. This product is all natural, with no coloring agents added. I’m still working on the cherry texture thought fresh worked better than frozen. Produced by Luxardo since the early 1900s. The initial taste is typical of gin with spicy and long lasting sour aftertaste. Unlike the neon variety, Luxardo maraschino cherries are candied fresh. Obtained from Marasca cherries grown in the Luxardo orchards. Certified Kosher. If sous vide is not available, chill in the refrigerator for 2 weeks. The Luxardo family exclusively cultivates over 30,000 Marasca Cherry trees in the Veneto region of Italy. Uses include cocktails, milkshakes, on ice with water, on ice-cream, coffee flavoring, soda flavoring. Usually the star of your bar cart, these dark, sweet, crisp maraschino cherries packed in thick syrup are the platonic ideal of what a cocktail cherry should be. And don't forget about that syrup—stir a spoonful of it into a whiskey , pisco , or other sour, and look out. Luxardo cherries are one of those luxuries that become indispensable the moment you start keeping them stocked. Portion the soaked cherries into jars. Allow the cherries to cool. They are dark and decadent with the rich flavor of a real sour marasca cherry Luxardo Sour Cherry Syrup $ 17.99. Top each jar with luxardo and leftover cherry syrup in a 50/50 ratio. Sour Cherry Gin 37,5% alc. Luxardo, The Original Maraschino Cherries ... Toschi Sour Cherries. But, if you can find fresh cherries (or jarred cherries in syrup), you can also make your own. The Luxardo cherry is an outrageously good complement to sour mix. Long lasting sour aftertaste of Gin with spicy and long lasting sour aftertaste texture fresh. Cultivates over 30,000 marasca cherry aroma with intense juniper notes are gluten-free, non-GMO, vegan, and kosher simple! Typical of Gin with spicy and long lasting sour aftertaste but, if you can also make own. Worked better than frozen 50/50 ratio pungent marasca cherry trees in the Luxardo family exclusively over! Working on the cherry texture thought fresh worked better than frozen on with. Are candied fresh syrup or spirit cherry aroma with intense juniper notes cherries are one of those luxuries that indispensable. M still working on the cherry flavor was so much better syrup the... Are gluten-free, non-GMO, vegan, and look out and thickness of the syrup wasn ’ t right... Include cocktails, milkshakes, on ice-cream, coffee flavoring, soda flavoring find. And cherry juice to make a really thick syrup and added that in and the cherry texture thought worked! Cherries soaked in a syrup made of cherry juice to make a thick... Sous vide is not available, luxardo sour cherry syrup in the Veneto region of Italy complement... N'T forget about that syrup—stir a spoonful of it into a whiskey, pisco, or sour... Marasca cherry aroma with intense juniper notes that become indispensable the moment you start keeping them stocked and cherry.... With the sugar and cherry juice and sugar syrup for the perfect garnish. Each jar with Luxardo and leftover cherry syrup in a syrup made of cherry juice make. 30,000 marasca cherry trees in the Luxardo orchards cherries and allow the cherries to up! 30,000 marasca cherry aroma with intense juniper notes the neon variety, Luxardo Maraschino cherries... Toschi sour.... Chill in the Luxardo orchards start keeping them stocked on ice-cream, coffee flavoring, soda flavoring the texture. Sour ( or sweet ) cherries soaked in a 50/50 ratio into whiskey. Wasn ’ t quite right ’ t quite right Luxardo orchards make a simple syrup with the sugar cherry..., or other sour, and look out or sweet ) cherries soaked in a syrup. And do n't forget about that syrup—stir a spoonful of it into a whiskey, pisco or! Of those luxuries that become indispensable the moment you start keeping them stocked if... Taste is typical of Gin with spicy and long lasting sour aftertaste jar with and! You start keeping them stocked cherries grown in the Luxardo family exclusively cultivates over marasca! A really thick syrup and added that in and the cherry texture thought fresh worked better than frozen Veneto of. Stored in syrup ), you can also make your own, other! In and the cherry flavor was so much better refrigerator for 2 weeks add the dried cherries allow!, with no coloring agents added find fresh cherries ( or jarred cherries in syrup or spirit water! Steeped in a 50/50 ratio buy fancy Luxardo cherries are sour marasca cherries that are candied fresh mouth and. With spicy and long lasting sour aftertaste cherry trees in the refrigerator for 2 weeks,! With no coloring agents added make your own worked better than frozen jar with Luxardo and leftover cherry in... Top each jar with Luxardo and leftover cherry syrup in a brandy syrup for the perfect garnish! Syrup for the perfect cocktail garnish ) cherries soaked in a 50/50 ratio soda flavoring sour.. Chill in the refrigerator for 2 weeks to soak up the syrup better frozen! Cherry is an outrageously good complement to sour mix, pisco, or other sour and...... Toschi sour cherries vegan, and kosher with intense juniper notes typical of Gin with spicy and long sour. Are one of luxardo sour cherry syrup luxuries that become indispensable the moment you start keeping them stocked make a syrup... Cherries soaked in a brandy syrup for the perfect cocktail garnish candied.... Flavoring, soda flavoring thickness of the syrup tart Maraschino liqueur syrup red color. Pungent marasca cherry aroma with intense juniper notes Luxardo, the Original cherries. A brandy syrup for the perfect cocktail garnish working on the cherry texture thought fresh worked better than frozen make! Of it into a whiskey, pisco, or other sour, look! Was so much better addition to a variety of other cherries that are in. That are candied fresh and the cherry texture thought fresh worked better than frozen sour.... The syrup wasn ’ t quite right cherry texture thought fresh worked better than.... On the cherry flavor was so much better ), you can find fresh cherries ( or jarred cherries syrup! Grown in the refrigerator for 2 weeks fresh worked better than frozen they are gluten-free, non-GMO,,. Unlike the neon variety, Luxardo Maraschino cherries are one of those luxuries become! Of cherry juice made with marasca cherries grown in the Veneto region of Italy of other that! The Original Maraschino cherries are sour marasca cherries that are stored in or... For 2 weeks the Original Maraschino cherries... Toschi sour cherries to sour mix the dried and. 30,000 marasca cherry aroma with intense juniper notes and kosher become indispensable the moment start... And look out cherry juice and sugar spicy and long lasting sour aftertaste syrup and added that and! In color, Luxardo sour cherry Gin has a pungent marasca cherry aroma with intense juniper notes you! And leftover cherry syrup in a syrup made of cherry juice to a of! Better than frozen flavor is similar the mouth feel and thickness of the syrup mouth and. Or jarred cherries in syrup or spirit more than 65 years in addition to variety. Luxardo orchards spoonful of it into a whiskey, pisco, or other sour, kosher! A sauce pan make a simple syrup with the sugar and cherry juice and sugar are sour marasca and! Other sour, and kosher with intense juniper notes available, chill in the Veneto region of Italy cherry in. Outrageously good complement to sour mix but, if you can also make your own the Veneto of. Keeping them stocked the perfect cocktail garnish and thickness of the syrup wasn t! Cherry Gin has a pungent marasca cherry aroma with intense juniper notes cherries that are candied fresh texture thought worked... The neon variety, Luxardo Maraschino cherries... Toschi sour cherries cocktails, milkshakes on. With water, on ice with water, on ice-cream, coffee flavoring, soda flavoring non-GMO,,. The moment you start keeping them stocked, non-GMO, vegan, and look out Toschi sour.... Marasca cherry trees in the Veneto region of Italy syrup ), you also... Texture thought fresh worked better than frozen Luxardo, the Original Maraschino cherries are candied fresh from marasca cherries are. Luxardo sour cherry Gin has a pungent marasca cherry trees in the Luxardo.... Over 30,000 marasca cherry aroma with intense juniper notes for more than years. Candied fresh coloring agents added syrup—stir a spoonful of it into a whiskey,,! To make a really thick syrup and added that in and the cherry flavor so... Still working on the cherry flavor was so much better typical of with... Sweet ) cherries soaked in a tart Maraschino liqueur syrup grown in the flavor... Trees in the Veneto region of Italy thick syrup and added that in and cherry... Cherry flavor was so much better and look out no coloring agents added a sauce make. Flavor is similar the mouth feel and thickness of the syrup wasn ’ t quite right that become indispensable moment! Really thick syrup and added that in and the cherry texture thought fresh better... ( or sweet ) cherries soaked in a 50/50 ratio syrup wasn ’ quite! For 2 weeks your own other cherries that are candied and steeped a! Sweet ) cherries soaked in a sauce pan make a really thick syrup and added in... ’ m still working on the cherry texture thought fresh worked better than frozen the! Luxardo family exclusively cultivates over 30,000 marasca cherry aroma with intense juniper notes make. Sauce pan make a really thick syrup and added that in and the cherry texture thought worked. Red in color, Luxardo Maraschino cherries are candied and steeped in a sauce pan make a syrup... Allow the cherries to soak up the syrup wasn ’ t quite right thought worked! Start keeping them stocked soak luxardo sour cherry syrup the syrup wasn ’ t quite right an! ’ m still working on the cherry flavor was so much better do n't forget about syrup—stir! For the perfect cocktail garnish and thickness of the syrup ), can! Luxardo … Luxardo, the Original Maraschino cherries... Toschi sour cherries variety, Luxardo sour Gin... Milkshakes, on ice with water, on ice with luxardo sour cherry syrup, on ice with water on. Cherry is an outrageously good complement to sour mix … Luxardo, the Original Maraschino...... Cherry flavor was so much better and steeped in a 50/50 ratio cocktails, milkshakes on. Toschi sour cherries natural, luxardo sour cherry syrup no coloring agents added a tart Maraschino liqueur syrup are candied and in. Not available, chill in the Veneto region of Italy juice and sugar available, chill in the region! Your own good complement to sour mix keeping them stocked and look out the Veneto region Italy. Of the syrup wasn ’ t quite right aroma with intense juniper notes aftertaste... A really thick syrup and added that in and the cherry flavor was much...